Making ginger tea
is spicy relaxation
in the afternoon
Water heats until
bubbling in the kettle
it steams wet, humid
Water is poured
cup filled, hot to touch
a saucer helps
Spoonfuls of honey
yes, dissolve in hot waters
add the tea bag now
It’s hard waiting
fifteen minutes is long
no wait, too hot
Link to assignment:http://assignments.ds106.us/assignments/haiku-recipe/
Looks good. Good work.